Add a bowl of non-vegetarian curry with your thali

(Extra Chapati or Rice £1.50 each)

Chocolate or strawberry flavoured crispy dosa served with vanila ice cream

Half Pint / Pint

Half Pint / Pint

Half Pint / Pint (For more drinks, please see the Bar Menu)

Poori shells stuffed with potato, chickpeas and drizzled with sweet yogurt, chutney and sev

Hollow puri, filled with potato, chickpeas and served with water flavoured with tamarind and mint

The street food that defines Mumbai. A pav stuffed with golden fried potato vada with tamarind, coriander chutney and garlicky masala

Spiced vegetable pastries stuffed with peas and potatoes, served with chickpeas sweet yogurt, mint and tamarind chutney

Batter fried long green chilies stuffed with chopped onions and spices

Shredded paratha stir fried with eggs, onions, tomatoes, herbs and spices

Our version of classic veg spring rolls with a twist for unique taste

Two mini parottas rolled with your choice of fillings

Deep fried Indian bread served with potato bhaji

A very popular Indian fried bread served with chickpeas masala

Rice and lentil savoury crepe

Rice and lentil savoury crepe stuffed with semi mashed potato mix

Sprinkled with homemade spice mix

Steamed rice and lentil cakes

Golden fried spiced doughnut made with lentil

Spicy savoury crepe with semi mashed potato masala

Sprinkled with homemade spice mix

Spiced doughnut dipped in lentil broth

Filling made of spiced scrambled Indian cottage cheese

Slightly roasted until crisp with desi ghee and stuffed with spiced potato masala

Stuffed with seasoned eggs

Served with Chicken curry or Lamb curry

PLAIN / MASALA / ONION

Hyderabadi style deep-fried florets of cauliflower tossed with yogurt, lemon and curry leaves

Golden fried cubes of paneer wok tossed dry with crushed kaju, herbs and spices

Homemade mix vegetable dumplings golden fried, tossed in Manchurian sauce

Hyderabadi style battered fried fish tossed in chef’s secret recipe

Black tiger prawns tossed in a thick masala flavoured with ginger and spices

Wok tossed chicken strips cooked in soya sauce with ginger, garlic, onions and peppers

A famous south Indian street food in which chicken is tossed in yogurt, red chilli, curry leaves and lemon juice

Lamb cooked soft and tender with cracked black pepper and fresh curry leaves